Controversial information concerning fish oils has been published in recent weeks, particularly the potential or possible development of prostate cancer. Dr.Muiris Houston, in a very balanced article in the Irish Times states that the risk of prostate cancer is not supported by the clinical evidence. However he does suggest that over-use of fish oils should be avoided and the traditional preferred intake of a few portions of oily fish (such as mackerel, cod, salmon and tuna) per week be included in the diet. Read more.

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Vibracell – liquid vitamin drink
This unique drink contains vitamins, minerals and trace elements required by the body on a